Secrets of Bakery Pastry sweets: Buns, Croissants & Schneck. | Programming Buddy Club | Free Udemy Courses

SECRETS OF PASTRY CREAM (BASIS OF BAKERIES) & MOST COMMON PASTRY SWEETS LIKE CROISSANTS PAIN AU CHOCOLAT, SCHNECK & BUNS

Discount - $ 49.99  11.99  100% Off

• Lectures - 9 lectures
• Skill Level -Beginner Level
• Language -  English
• Published -  Last updated 2/2020
• Coupon -FREECOURSE
• Rating - 0.0 (0 ratings)
• Students Enrolled - 548 students enrolled

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Course Includes

• ☑️ 40 mins on-demand video

• ☑️ Full lifetime access

• ☑️ Access on mobile and TV

• ☑️ Certificate of Completion

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What Will I learn?

• ☑️ How to make Pastry cream: secrets and tips.

• ☑️ Pain au chocolat Dough: making 3 pastry sweets (Pain au chocolat, Croissant, Schneck).

• ☑️ Bun Dough: making 2 pastry sweets (Burger and cream bun, chocolate bun).

Requirements

• ☑️ Be able to knead manually.

Who is the target audience?

• ☑️ Anyone interested in learning Bakery Pastry sweets.

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